Large Portobello Mushroom Caps

Default unit: pcs · Less common product

Description

Large portobello mushroom caps are big, meaty caps of the mushroom with a dark, smooth surface. They are used fresh in salads, baked, grilled, or as a meat‑like substitute in vegetarian dishes.

Nutrition

(per 100g)

Calories0

Protein—

Fat—

Carbs—

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