Kosher Vegetarian Gelatin
Default unit: pcs · Less common product
Description
Kosher vegetarian gelatin is a plant‑based gelling agent such as agar‑agar or pectin, certified kosher. It is used in vegetarian and meat‑free desserts.
Nutrition
(per 100g)
Calories26
Protein0г
Fat0г
Carbs6г
Vitamins & minerals
Calcium, iodine
How to choose
Check for a kosher certification, choose agar‑agar without additives, and note the powder fineness.
How to store
Store in a dry, airtight container in a cool place, away from moisture.
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