Korma Curry Sauce
Default unit: pcs · Less common product
Description
A creamy Indian korma curry sauce made with yogurt, cream, ground nuts and fragrant spices, commonly served with chicken, lamb or vegetable dishes.
Nutrition
(per 100g)
Calories150
Protein3г
Fat12г
Carbs8г
Vitamins & minerals
Calcium, vitamin B2 (riboflavin), vitamin E
How to choose
Choose a sauce with a smooth, homogeneous texture, free of artificial colors or preservatives, and check the best‑before date.
How to store
Unopened keep in a cool, dry pantry; once opened refrigerate and consume within 5–7 days.
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