Knockwurst
Default unit: pcs · Common product
Description
Knockwurst is a short, plump German smoked sausage made from a blend of pork, veal and spices such as garlic and paprika.
Nutrition
(per 100g)
Calories300
Protein13г
Fat27г
Carbs1.5г
Vitamins & minerals
Vitamin B12, Vitamin B6, Niacin, Folate, Iron, Zinc
How to choose
Select sausages with an even pink color, no gray or green blemishes, and a pleasant smoky scent.
How to store
Refrigerate at 0‑4 °C and consume within 5 days, or freeze in a sealed bag for up to 3 months.
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