Klutsky Egg Noodles
Default unit: pcs · Less common product
Description
Klutsky egg noodles are thin, long strands commonly added to Ukrainian soups, stews, and casseroles. They cook quickly and give dishes a tender, soft texture.
Nutrition
(per 100g)
Calories350
Protein13г
Fat2г
Carbs70г
Vitamins & minerals
Vitamin B1, B2, B3, folate, iron
How to choose
Choose noodles with intact strands, uniform pale‑yellow color and no off‑odors. The package should be tightly sealed.
How to store
Store in a dry, cool place in an airtight container or the original package. After opening, keep sealed to prevent moisture absorption.
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