Kiwi Jam
Default unit: pcs · Less common product
Description
Kiwi jam is a cooked fruit spread made from kiwi fruit and sugar, commonly spread on toast, used in desserts, or as a pastry filling.
Nutrition
(per 100g)
Calories230
Protein0.6г
Fat0.2г
Carbs58г
Vitamins & minerals
Vitamin C, Vitamin K, potassium, dietary fiber
How to choose
Look for a vivid green‑yellow hue, no large sugar crystals, and a fresh kiwi aroma.
How to store
Keep in a dry, cool pantry. After opening, refrigerate and consume within 2 weeks.
Recipes with Kiwi Jam
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