King Crab Meat (Fresh)
Default unit: pcs · Less common product
Description
King crab meat is white, tender flesh with a distinct sea flavor, commonly used in upscale appetizers, salads, and hot dishes.
Nutrition
(per 100g)
Calories82
Protein18.1г
Fat0.9г
Carbs0г
Vitamins & minerals
Vitamin B12, selenium, zinc, copper
How to choose
Look for bright white meat, free of dry spots, with a pleasant sea aroma and no slime.
How to store
Keep refrigerated at 0‑2 °C, consume within 2‑3 days, or freeze in an airtight bag for 3‑4 months.
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