Kerrygold Real Irish Butter
Default unit: pcs · Less common product
Description
Kerrygold Real Irish Butter is a cultured butter made from the milk of grass‑fed Irish cows, containing about 82 % butterfat. It has a rich golden‑yellow color, a creamy taste and is ideal for baking, sautéing and spreading on bread.
Nutrition
(per 100g)
Calories717
Protein0.9г
Fat81.1г
Carbs0.1г
Vitamins & minerals
Vitamin A, Vitamin D, Vitamin E
How to choose
Look for a bright golden color, fresh cream aroma, no off‑notes, and an intact package.
How to store
Store in the refrigerator at +4 °C in its original packaging. For long‑term storage, freeze up to 6 months.
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