Kellogg Corn Flakes
Default unit: pcs · Less common product
Description
Kellogg Corn Flakes are classic dry corn flakes that form the basis of breakfast cereals and muesli. They are commonly eaten with milk, yogurt, or fresh fruit.
Nutrition
(per 100g)
Calories357
Protein7.2г
Fat0.4г
Carbs84г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Folic acid, Iron
How to choose
Choose an undamaged package, check the best‑before date, and ensure the flakes are dry and not clumped together.
How to store
Store in a cool, dry place; after opening, transfer to an airtight container and keep away from moisture and direct sunlight.
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