Kashmiri Green Tea
Default unit: pcs · Less common product
Description
Kashmiri green tea is an aromatic leaf tea grown in the mountainous regions of Kashmir. It has a light, slightly floral flavor and is commonly brewed as a refreshing beverage or used in traditional tea blends.
Nutrition
(per 100g)
Calories1
Protein0.3г
Fat0г
Carbs0.2г
Vitamins & minerals
Vitamin C, Vitamin K, antioxidants
How to choose
Choose leaves with a bright green hue and a pronounced fresh aroma; avoid tea that contains dust or stem fragments.
How to store
Store in an airtight package in a dry, cool place away from moisture and light; consume within 6 months after opening.
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