Kadota Figs
Default unit: pcs · Less common product
Description
Kadota Figs are a light‑green variety of figs with sweet, tender flesh, often sold canned in syrup; they are ideal for desserts, salads or pairing with soft cheeses.
Nutrition
(per 100g)
Calories79
Protein0.8г
Fat0.2г
Carbs20г
Vitamins & minerals
Potassium, dietary fiber, Vitamin K, Vitamin B6
How to choose
Choose plump figs with a glossy skin and no mold; for canned, avoid excessive syrup sediment.
How to store
Keep unopened cans in a cool dry pantry; once opened, refrigerate in a sealed container for up to 5 days.
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