Johnsonville Ground Mild Sausage
Default unit: pcs · Less common product
Description
Johnsonville Ground Mild Sausage is a soft, unseasoned ground pork sausage that can be crumbled, formed into patties, or incorporated into a variety of recipes.
Nutrition
(per 100g)
Calories250
Protein15г
Fat22г
Carbs1г
Vitamins & minerals
Vitamin B12, niacin (B3), riboflavin (B2), vitamin B6, iron
How to choose
Select a package without tears, check the production date, and look for soft ground meat without gray spots or excess liquid.
How to store
Store in the refrigerator at +2‑4 °C and use within 3‑5 days; for long‑term storage freeze in an airtight bag for up to 2 months.
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