Joe's Whiskey Sauce
Default unit: pcs · Less common product
Description
Joe's whiskey sauce is a creamy sauce made with whiskey, butter, and spices, imparting a deep aroma and subtle heat to meat dishes. It pairs well with steaks, ribs, and roasted poultry.
Nutrition
(per 100g)
Vitamins & minerals
Rich in vitamin A (from butter) and vitamin D; also provides calcium and a small amount of vitamin B12.
How to choose
Choose a sauce in a sealed glass or plastic jar with no signs of separation; the aroma should be pronounced and the color uniform, golden.
How to store
After opening, keep refrigerated at +2‑4 °C with the lid tightly closed; use within 10‑14 days. For longer storage, freeze up to 2 months.
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