Jäger Sausage
Default unit: pcs · Less common product
Description
Jäger sausage is a smoked pork sausage seasoned with garlic, black pepper and often juniper. It is served hot grilled, in stews or as an appetizer.
Nutrition
(per 100g)
Calories260
Protein12г
Fat22г
Carbs1г
Vitamins & minerals
Vitamins B1, B6, B12; minerals iron and zinc
How to choose
Choose a sausage with a uniform dark‑red color, no excess liquid, firm texture, and a pronounced garlic‑juniper aroma.
How to store
Store in the refrigerator at +2‑+4 °C and use within 3‑5 days. It can be frozen for up to 2 months if needed.
Recipes with Jäger Sausage
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