Jerk Seasoning Paste
Default unit: pcs · Less common product
Description
A robust Caribbean paste made from allspice, Scotch bonnet peppers, thyme, garlic and onion. Perfect for marinating meat, poultry or seafood, it imparts a distinctive smoky‑spicy flavor.
Nutrition
(per 100g)
Calories0
Protein—
Fat—
Carbs—
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