Jatz Dry Biscuit
Default unit: pcs · Less common product
Description
Jatz dry biscuits are crisp, light crackers made from wheat flour, butter and a touch of sweetener. They are commonly served as a snack with soups or as a base for dessert tarts.
Nutrition
(per 100g)
Calories460
Protein7г
Fat20г
Carbs60г
Vitamins & minerals
Vitamin B1, B2, niacin, iron, magnesium
How to choose
Select dry biscuits with an even golden hue, free of cracks or moist spots; check the production date.
How to store
Store in an airtight container in a cool, dry place – up to 6 months.
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