Japanese‑Style Curry Powder
Default unit: pcs · Less common product
Description
Japanese‑style curry powder is a milder, slightly sweet spice blend, often containing turmeric, cumin, mustard, apple powder and flavorings, giving Japanese curries their characteristic gentle taste.
Nutrition
(per 100g)
Calories300
Protein9г
Fat10г
Carbs55г
Vitamins & minerals
Vitamin A, Vitamin E, iron, potassium
How to choose
Look for a uniform light‑brown powder without moist clumps; the aroma should be mild with hints of apple and spices.
How to store
Keep in a sealed package in the refrigerator or a cool dark place to preserve the delicate aroma.
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