Japanese Plum Wine
Default unit: pcs · Less common product
Description
A plum wine made from Japanese ume fruits, offering a sweet‑fruity flavor with caramel notes. Served chilled as an aperitif or used in desserts and sauces.
Nutrition
(per 100g)
Calories150
Protein0г
Fat0г
Carbs30г
Vitamins & minerals
Potassium, Vitamin C, Vitamin B6
How to choose
Choose a bottle with a clear, bright color, no sediment, check the bottling date and the producer’s reputation.
How to store
Store in a cool, dark place at 12‑15 °C, upright, away from direct sunlight.
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