Jambalaya Spice
Default unit: pcs · Less common product
Description
A Creole‑style spice blend containing paprika, cayenne pepper, garlic and onion powders, oregano and thyme. It is used to flavor rice, seafood, sausage and other ingredients in the classic jambalaya dish.
Nutrition
(per 100g)
Calories300
Protein10г
Fat12г
Carbs55г
Vitamins & minerals
Vitamin A, Vitamin C, iron
How to choose
Select a blend with a deep red color and characteristic paprika‑herb aroma, free of moist clumps.
How to store
Store in an airtight glass or metal container in a cool, dark place, away from heat.
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