Jamaican Jerk Seasoning
Default unit: pcs · Less common product
Description
A fiery spice blend typical of Jamaican cuisine, combining hot pepper, coriander, clove, cinnamon and other aromatics. It is used to marinate meat, poultry and seafood, as well as in sauces and side dishes.
Nutrition
(per 100g)
Calories300
Protein10г
Fat5г
Carbs55г
Vitamins & minerals
Vitamin A, Vitamin C, iron
How to choose
Choose a package that is undamaged, with a strong spice aroma and no signs of moisture.
How to store
Store in a cool, dry place in a sealed container, away from direct sunlight.
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