Jalapeno Dip
Default unit: pcs · Less common product
Description
Jalapeno Dip is a creamy sauce made from mayonnaise or sour cream flavored with spicy jalapeno peppers. It works well as a spread for sandwiches, a dip for appetizers, or a topping for grilled dishes.
Nutrition
(per 100g)
Calories150
Protein2г
Fat12г
Carbs10г
Vitamins & minerals
Vitamin C, vitamin A, calcium
How to choose
Select fresh, firm jalapeños without blemishes, and ensure the mayonnaise or sour cream is no older than 2–3 days. For a lighter version, use low‑fat sour cream or Greek yogurt.
How to store
Store in the refrigerator in a sealed jar for no more than 5 days. Do not keep at room temperature for more than 2 hours.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App