Jalapeno Black‑Eyed Peas
Default unit: pcs · Less common product
Description
Black‑eyed peas are a legume with a distinctive dark spot on the seed. In this preparation they are cooked with spicy jalapeño peppers, giving a piquant kick. They are commonly used in salads, side dishes, and soups.
Nutrition
(per 100g)
Calories115
Protein8г
Fat0.5г
Carbs21г
Vitamins & minerals
Folate, Vitamin C, Vitamin A, iron, potassium
How to choose
Choose a can without dents and with an intact lid; the liquid should be clear and the aroma mildly spicy, without bitterness.
How to store
Store in a cool, dry place. Once opened, transfer to an airtight container and refrigerate for 3–4 days.
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