Italian Sandwich Bun

Default unit: pcs · Less common product

Description

Italian sandwich bun is a small, fluffy roll with a golden crust, commonly used for mini subs or snack‑size sandwiches.

(per 100g)

Calories260

Protein9г

Fat4г

Carbs46г

Thiamin (B1), Niacin (B3), Vitamin B6, Folate, Iron, Calcium

Choose buns with an airy crumb, even golden crust, and no hard spots.

Store in an airtight bag at room temperature for up to 2 days; after opening keep refrigerated for up to 5 days or freeze.

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