Italian Salad Dressing (Oily)
Default unit: pcs · Less common product
Description
Italian salad dressing (oily) is an oil‑based vinaigrette made with olive oil, vinegar, and fragrant herbs, giving salads a rich flavor. It works well with green salads, marinated vegetables, and cold appetizers.
Nutrition
(per 100g)
Calories460
Protein0.5г
Fat48г
Carbs4г
Vitamins & minerals
Vitamin E, Vitamin K, polyunsaturated fatty acids
How to choose
Select a product with a uniform, glossy texture and no sediment. The aroma should be typical of olive oil without a bitter aftertaste.
How to store
Store in the refrigerator after opening, sealing the lid tightly. Shake before use, and monitor for sediment if kept for a long time.
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