Italian Mixed Salad Greens
Default unit: pcs · Less common product
Description
A ready‑to‑use blend of leafy greens such as arugula, radicchio, lettuce and spinach, providing fresh flavor and texture to salads, sandwiches and hot dishes. Commonly used in light appetizers and as a base for mixed‑green salads.
Nutrition
(per 100g)
Calories14
Protein1.2г
Fat0.2г
Carbs2.9г
Vitamins & minerals
Vitamin K, vitamin A, folate, vitamin C
How to choose
Choose a mix with dark‑green, crisp leaves free of wilting and damp spots.
How to store
Store in the refrigerator in a sealed yet breathable bag and consume within 4‑6 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App