Italian Chicken Spicy Sausage

Default unit: pcs · Less common product

Description

An Italian‑style spicy chicken sausage made from ground chicken, seasoned with herbs and red pepper. Ideal for pan‑frying, grilling, or slicing into pasta and pizza dishes.

Nutrition

(per 100g)

Calories250
Protein15г
Fat20г
Carbs2г

Vitamins & minerals

Vitamin B3 (niacin), Vitamin B6, selenium, iron

How to choose

Choose sausages with minimal visible fat, evenly distributed spices, and no bluish spots. Check the best‑by date and aroma – it should be spicy, not bitter.

How to store

Keep refrigerated at +0‑+4 °C in the original packaging; after opening, consume within 3‑4 days or freeze for up to 2 months.

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