Israeli Couscous
Default unit: pcs · Less common product
Description
Large, pearl‑like couscous made from durum wheat. It has a tender yet slightly firm texture and is commonly used in salads, side dishes, and cold appetizers.
Nutrition
(per 100g)
Calories360
Protein12г
Fat1.5г
Carbs70г
Vitamins & minerals
Vitamin B1, B3, B6, folate, iron, magnesium.
How to choose
Choose an intact package; the grains should be uniform, dry and free of clumps.
How to store
Store in a cool, dry place in a sealed package. After opening, keep in an airtight container and use within 12 months.
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