Instant Coconut Cream
Default unit: pcs · Less common product
Description
Instant coconut cream is a dry, fast‑dissolving product that reconstitutes into a thick, creamy texture when water is added. It is used in Asian cuisine, desserts, and sauces to impart a fragrant coconut flavor.
Nutrition
(per 100g)
Calories480
Protein5г
Fat45г
Carbs20г
Vitamins & minerals
Vitamin E, iron, magnesium, potassium
How to choose
Look for a white cream without yellow spots, dry and free of lumps, with a pronounced coconut aroma.
How to store
After opening, keep in a sealed package in a cool, dry place; avoid prolonged exposure to heat.
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