Indian Mint Sauce
Default unit: pcs · Less common product
Description
A traditional Indian mint sauce made from mint, yogurt and spices, offering a refreshing, mildly spicy flavor. It is used as a condiment for grilled meats, kebabs, and as a dip for appetizers.
Nutrition
(per 100g)
Calories80
Protein2г
Fat5г
Carbs8г
Vitamins & minerals
Vitamin A, Vitamin C, calcium
How to choose
Choose a sealed container with no dents; the mint should smell fresh and the yogurt should be smooth without curdling.
How to store
After opening, keep refrigerated in a sealed jar and use within 5–7 days. Do not freeze, as the yogurt texture will deteriorate.
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