Indian Green Chili
Default unit: pcs · Less common product
Description
Indian green chilies are a hot pepper variety commonly used in Asian cuisines to add sharp heat and fresh flavor.
Nutrition
(per 100g)
Calories40
Protein2г
Fat0.2г
Carbs9.5г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Vitamin K, Folate, Potassium, Iron
How to choose
Choose pods that are bright green, glossy, firm, and free of blemishes or wrinkles.
How to store
Store in the refrigerator in a perforated bag or container for 2–3 weeks; for longer storage, freeze the chilies.
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