Beet Greens (Trimmed)
Default unit: pcs · Less common product
Description
Beet greens are the young leaves and stems of the beet plant, trimmed of tough parts, tender and flavorful, used in salads, soups, or as a side dish.
Nutrition
(per 100g)
Calories0
Protein—
Fat—
Carbs—
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App