Imitation Crab Meat
Default unit: pcs · Less common product
Description
Crab sticks are a surimi‑based product that mimics the taste and texture of crab meat. They are used in sushi rolls, salads, appetizers and cold platters.
Nutrition
(per 100g)
Calories95
Protein6г
Fat1.5г
Carbs15г
Vitamins & minerals
Vitamin B12, niacin, selenium, iodine
How to choose
Choose sticks that are uniformly white‑off‑pink, firm to the touch, and have a low sodium label.
How to store
Keep refrigerated at 2–4 °C in the original package and consume within 2–3 days after opening, or freeze for up to 2 months.
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