Hungarian Paprika
Default unit: pcs · Less common product
Description
Hungarian paprika is a mildly sweet, bright‑red ground pepper that imparts a characteristic aroma and vivid color to dishes.
Nutrition
(per 100g)
Calories282
Protein14.1г
Fat12.9г
Carbs54г
Vitamins & minerals
Vitamin C, Vitamin A (β‑carotene), Vitamin E, Vitamin B6, iron
How to choose
Look for paprika with a bright, uniform red color, free of damp spots, and a pleasant aroma.
How to store
Keep in a tightly sealed package in a dry, cool place away from sunlight.
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