Hot Pickled Chili Pepper
Default unit: pcs · Less common product
Description
Pickled hot chili peppers preserved in a vinegar brine with aromatic spices. Used as a spicy garnish for salads, tacos, sandwiches and sauces.
Nutrition
(per 100g)
Calories30
Protein1г
Fat0.2г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin B6
How to choose
Choose peppers that are bright red, firm, and free of wrinkles or spots; the aroma should be fresh, without any sour or fermented odor.
How to store
Store unopened jars in a cool, dark pantry; once opened, keep refrigerated and use within 2–3 weeks.
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