Hot Pepper Salsa
Default unit: pcs · Less common product
Description
Hot Pepper Salsa is an intensely spicy sauce featuring bold chili heat balanced with tomatoes, onion, cilantro and lime juice. It works well as a dip, marinade, or seasoning for meats, seafood, and vegetable dishes.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin C, Vitamin A, potassium
How to choose
Choose a salsa with a bright, vivid color, no darkening or sediment. It should have a fresh aroma and a tightly sealed lid. Check the best‑before date.
How to store
After opening, keep the salsa refrigerated in an airtight container and use within 1‑2 weeks. Unopened jars can be stored in a cool, dry pantry.
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