Hot Lean Sausage Meat

Default unit: pcs · Less common product

Description

Lean hot sausage made from low‑fat meat, often pork or turkey. It is used in quick‑cook dishes, salads, and as a pizza topping.

(per 100g)

Calories150

Protein15г

Fat8г

Carbs2г

Vitamin B12, Vitamin B6, Niacin (Vitamin B3), Iron, Zinc

Select a product without excessive yellow or gray tones, with a strong spice aroma and without excess fat on the surface.

Store in the refrigerator at +2–4 °C and consume within 4–6 days; it can be frozen for up to 2 months for longer storage.

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