Hot Banana Pepper
Default unit: pcs · Common product
Description
Banana peppers are long, mild‑to‑spicy fruits that turn yellow or red when ripe. They are popular in salads, pickles, and sauces for a tangy heat.
Nutrition
(per 100g)
Calories27
Protein1г
Fat0.2г
Carbs5г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin B6, Folate, Potassium
How to choose
Pick peppers that are firm, glossy, and free of wrinkles or dark blemishes, with bright color.
How to store
Store in the refrigerator in a plastic bag or container for up to 10 days; they can also be frozen for longer keeping.
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