Honeysuckle Ground Turkey Breast
Default unit: pcs · Less common product
Description
Honeysuckle ground turkey breast is a tender turkey mince lightly sweetened with a honeysuckle‑honey flavor. It works well in quick Asian‑inspired stir‑fries, Mediterranean casseroles, or glazed meat dishes.
Nutrition
(per 100g)
Calories130
Protein20г
Fat4г
Carbs5г
Vitamins & minerals
Niacin (Vitamin B3), Vitamin B6, Vitamin B12, Selenium, Phosphorus
How to choose
Look for a uniform pink mince, free of crystallized particles, with a noticeable but not overpowering honey aroma.
How to store
Store in the refrigerator at 0‑2 °C for up to 2 days or freeze in an airtight bag for up to 3 months. Thaw in the refrigerator.
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