Honey-Roasted Almonds
Default unit: pcs · Less common product
Description
Honey-roasted almonds are toasted almonds glazed with a thin coating of honey, giving them a sweet‑golden flavor. They are ideal as a snack, salad topping, or in baked goods.
Nutrition
(per 100g)
Calories620
Protein20г
Fat45г
Carbs30г
Vitamins & minerals
Vitamin E, Vitamin B2 (riboflavin), magnesium, calcium, iron
How to choose
Choose almonds that are evenly golden, free of dark spots, unsalted (or lightly salted as indicated), with a pleasant honey aroma and no rancid smell.
How to store
Keep in an airtight container in a cool, dry place; refrigerate for up to 6 months or freeze for up to 12 months.
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