Honey Citrus Syrup
Default unit: pcs · Less common product
Description
Honey citrus syrup is a thick sweetener made from honey, fresh citrus juice, and sugar, delivering a bright sweet‑tart flavor. It’s used to sweeten drinks, desserts, pancakes, or as a glaze for baked goods.
Nutrition
(per 100g)
Calories260
Protein0.3г
Fat0г
Carbs68г
Vitamins & minerals
Vitamin C
How to choose
Prefer locally produced honey, fresh lemon or orange juice without preservatives, and avoid artificial sweeteners.
How to store
Keep refrigerated in a tightly sealed bottle; once opened, use within 1–2 weeks.
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