Honey Almond Praline
Default unit: pcs · Less common product
Description
Honey almond praline is a crunchy caramelized mixture of ground almonds, honey, and sugar, often coated with a thin layer of chocolate. It is enjoyed as a standalone confection or used as a filling for cakes and pastries.
Nutrition
(per 100g)
Calories520
Protein8г
Fat30г
Carbs55г
Vitamins & minerals
Vitamin E, B‑vitamins B2 and B3, magnesium, calcium
How to choose
Choose praline made with pure honey, no added syrups, and whole almonds without artificial colors.
How to store
Store in an airtight container in a cool, dry place; after opening keep refrigerated and use within 2‑3 weeks.
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