Holland House Cooking Wine
Default unit: pcs · Less common product
Description
Holland House cooking wine is a low‑alcohol, seasoned liquid that is salted and sweetened for use in sauces, gravies and marinades. It imparts a deep, slightly caramelised flavour without the need to open a bottle of real wine.
Nutrition
(per 100g)
Calories70
Protein0г
Fat0г
Carbs15г
Vitamins & minerals
Vitamin B2, Vitamin B3
How to choose
Select a package free of damage, with clear liquid and no off‑odors. Ensure the shelf‑life has not expired.
How to store
Store in a cool, dark place; after opening keep refrigerated and use within 4‑6 months.
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