Himalayan Salt and Pepper
Default unit: pcs · Less common product
Description
A classic combination of Himalayan sea salt and black pepper that adds balanced saltiness and a spicy aroma to dishes. Used to season meat, fish, soups, and vegetable dishes.
Nutrition
(per 100g)
Calories125
Protein0г
Fat0г
Carbs0.5г
Vitamins & minerals
Negligible vitamins; contains trace minerals like potassium and magnesium.
How to choose
Choose a blend with no additives, pink Himalayan salt and whole black peppercorns.
How to store
Store in an airtight glass or metal container in a cool, dry, dark place.
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