Hickory Uncured Bacon
Default unit: pcs · Less common product
Description
Hickory Uncured Bacon is thinly sliced pork bacon smoked over hickory wood without added salt. It offers a rich smoky flavor and is ideal for quick crisping or adding to salads.
Nutrition
(per 100g)
Calories400
Protein12г
Fat38г
Carbs1г
Vitamins & minerals
Vitamin B1, B2, B3, B6, B12, niacin, selenium, magnesium
How to choose
Choose strips with a deep brown color, no gray areas, and a pleasant smoky aroma rather than bitterness.
How to store
Keep refrigerated at +2–4 °C in a vacuum‑sealed package for up to 5 days; for longer storage, freeze for up to 3 months.
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