Herbes de Provence Seasoning
Default unit: pcs · Less common product
Description
Herbes de Provence Seasoning is a classic French blend of dried herbs such as rosemary, thyme, marjoram, oregano and bay leaf, imparting a Mediterranean aroma to dishes. It’s commonly used to flavor meat, fish, vegetables and stews.
Nutrition
(per 100g)
Calories250
Protein10г
Fat5г
Carbs50г
Vitamins & minerals
Vitamin A, iron, calcium
How to choose
Choose a blend that smells of rosemary and thyme, without damp clumps; ensure the leaves are not darkened.
How to store
Store in a dry, cool place in a sealed package, avoiding moisture; shelf life up to 12 months.
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