Hemp Flour
Default unit: kg · Less common product
Description
Hemp flour is ground hemp seeds, high in protein, healthy omega‑3 and omega‑6 fats, and fiber. It is commonly used in gluten‑free baking, smoothies, and protein‑rich recipes.
Nutrition
(per 100g)
Calories367
Protein33.3г
Fat13.5г
Carbs20г
Vitamins & minerals
Vitamin E, Vitamin B1, Vitamin B2, Vitamin B6, Magnesium, Iron, Zinc, Potassium
How to choose
Choose a light‑colored flour with a pleasant nutty aroma, free of yellowish spots or bitter smell, and ensure the package is sealed.
How to store
Store in an airtight jar in the refrigerator or a cool, dark pantry to prevent the fats from oxidizing.
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