Hamburger Steak
Default unit: pcs · Less common product
Description
Hamburger steak is a seasoned ground‑beef patty, shaped into a flat round disc and cooked on a grill or skillet, serving as the core of a hamburger.
Nutrition
(per 100g)
Calories250
Protein17г
Fat20г
Carbs0г
Vitamins & minerals
Vitamin B12, niacin, iron, zinc
How to choose
Choose patties of uniform color without visible cracks, check the production date, and avoid packages showing signs of freezer burn.
How to store
Store in the freezer at –18 °C. Once thawed, cook within 24 hours and do not refreeze.
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