Gurley's Milk Chocolate Chips
Default unit: pcs · Less common product
Description
Gurley's milk chocolate chips are smooth, creamy pieces of milk chocolate made with cocoa butter, sugar, and milk solids. They are commonly used in cookies, brownies, muffins, and as a topping for ice cream.
Nutrition
(per 100g)
Calories535
Protein5.5г
Fat30г
Carbs58г
Vitamins & minerals
Calcium, phosphorus, vitamin A
How to choose
Choose creamy‑colored chips without white bloom, with a uniform texture and a recent production date.
How to store
Keep in a sealed package in a cool, dry place (15‑20 °C); for extended storage, refrigerate to prevent melting.
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