Gula Melaka Syrup

Default unit: pcs · Less common product

Description

Gula melaka syrup is a thick dark syrup made from palm sugar (palm nectar), featuring a caramel‑honey aroma and used in Asian desserts and beverages.

(per 100g)

Calories300

Protein0г

Fat0г

Carbs75г

Contains trace amounts of vitamin B6 and minerals (potassium, magnesium), but not in significant amounts.

Select a deep brown syrup without crystallization, with a rich caramel‑honey aroma, and free of added artificial sweeteners.

Store in a sealed bottle in a cool, dark place; after opening, keep refrigerated and use within 3–5 months.

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