Guajillo Chili
Default unit: pcs · Less common product
Description
Guajillo chili is a dried Mexican pepper of moderate heat with a fruity aroma, commonly used in sauces, marinades, and stews.
Nutrition
(per 100g)
Calories282
Protein12г
Fat7г
Carbs56г
Vitamins & minerals
Vitamin A, Vitamin C, Vitamin B6, iron, potassium
How to choose
Select pods with a deep red‑orange hue, free of cracks and mold; they should be whole and dry.
How to store
Store in an airtight package in a cool, dry, dark place; keep away from humid air.
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